The correct answer is "Cherries Jubilee". Cherries jubilee is a dessert dish made with cherries and liqueur, which are flambéed tableside, and commonly served as a sauce over vanilla ice cream. The recipe is generally credited to Auguste Escoffier, who prepared the dish for one of Queen Victoria's Jubilee celebrations, widely thought to be the Diamond Jubilee in 1897.
Only True '70s Kids Can Pass This Retro Food Quiz
27.3%
Do you know what this dessert is?
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Cherries Jubilee
Tubby Custard
Fairy's Delight
Fairy Mousse
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Step back into the groovy '70s and test how much you really know about the food trends of the decade. From party snacks to quirky classics, let's see if you can recognize these retro dishes! 🍳